It has been challenging learning to eat gluten-free. It is not avoiding wheat, oats, rye, or barley which is the…
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Christmas fudge alternative
One of my challenges this Christmas is changing the way I do traditional Christmas baking when I am gluten-allergic, and…
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Pumpkin Cheesecake
crust (recipe follows) 5 8-oz pkgs cream cheese, softened 1-1/4 c sugar 3/4 c canned pumpkin puree 3 T flour…
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