Swiss restaurant to serve meals cooked with human breast milk
"We have all been raised on it. Why should we not include it into our diet?" Hans Locher, who has become Switzerland’s most controversial restaurant owner, said.
Because we have been WEANED!
LOL! Funny how artistic types seem to miss the obvious 😉
I want to know how much they are paying the donor. Is the milk pasteurised? And have they checked her for infection? And what will they do when men start complaining that they aren't being employed in that facility because of discrimination? Our world is so insane, it's just funny sometimes.