For the detox diet, include one serving of liver healing foods daily: 1 small or 4 cooked hearts of artichoke, 1/2 c cooked asparagus or beets, 2 stalks celery, cooked or raw, 1 c dandelion root tea, or several T whey.
artichoke con queso
lemon braised artichoke hearts
asparagus, roasted
asparagus, roasted (Orangette)
asparagus, slow roasted
asparagus soup with parmesan
cream of asparagus soup
grilled asparagus with balsamic glaze
grilled asparagus with lemon goat cheese vinaigrette
lemon asparagus
rosemary lamb chops with asparagus and kale
spring ragout and other asparagus recipes at 101 cookbooks
beets, roasted with balsamic vinegar
beets in sour cream
beet ice cream
beet salad with watercress
slow roasted beets
